Jr. Master Chefs Camp

Activity
Summer 2019|#0195.2A

Age at least 8 yrs but less than 16 yrs, Mixed
CampsYouth

Description

During this camp master chefs learn essential culinary concepts in sautéing, roasting, baking, and other techniques all while creating delicious dishes that are eaten at the conclusion of each class. On the last day of camp chefs put their culinary tricks to the test as we put on a friendly competition. Teens with some basic cooking skills can join this camp. Note: A material fee of $15 is due and payable to the instructor at the first class meeting.

Activity meeting dates

Jun 3, 2019 - Jun 6, 2019
Mon, Tue, Wed, Thu11:00 AM - 1:00 PM

Instructor

Celine Cossou

More Information

SupervisorContract Class Coordinator
Number of sessions4
DepartmentVillegas Park/Ysmael Villegas CC
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Notes
Please bring bottled water, comfortable clothes, tennis shoes, please have hair pulled back away from face, hands must be washed before each camp class. ALLERGY/ INTOLERANCE ALERT: Parents and/or guardians are responsible for making City staff aware of their child's allergies at the time of registration and before each class/camp is set to begin since children will be inhaling, and consuming what they create at the conclusion of each class/camp. No ingredients substitutions.