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> Cooking, Manners and Etiquette (VIRTUAL)
Cooking, Manners and Etiquette (VIRTUAL) - 1302.321
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This activity is closed to further registration.
Mar 9, 2021 to Mar 10, 2021
Each Tue 4:15pm to 6:15pm
Each Wed 4:15pm to 6:15pm
Location:
VIRTUAL
Price:
$90.00 (Resident)
$110.00 (Non-resident)
Ages:
At least 8 but less than 13
Gender:
Coed
Spaces:
Closed
Registration Dates:
Standard registration opens: Dec 7, 2020
Internet registration opens: Dec 7, 2020
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Description:
Cooking, Manners and Etiquette
Sign up now for this highly popular and effective etiquette class. In this abbreviated class, kids will help to prepare, then sit and enjoy the rewards of their labor all the while discussing the concepts and rules of manners and etiquette, while their dining etiquette is critiqued by Chef Joel in a fun and productive manner. Instructor: Chef Joel Olson
On the menu: Corn and Potato Chowder with Fresh Buttery Breadsticks; Pulled Chicken with Sweet and Tangy Homemade BBQ Sauce; Potato Crisps; Scandinavian Sugar Cookies; Common Courtesy; Manners and Etiquette 101; Guest and Host.
Programs may be adjusted or cancelled based on current conditions and/or the operating status of MCC. Please check our website for updates.
Notes:
8-12 years
1 lessons @ 2-hr. each, $110/$90 McLean district residents
1302.321
Tu-W, 3/9-10
4:15-6:15 p.m.
More Information
Type:
Activity
Activity Category:
Culinary Arts
Age Category:
G. Elementary School
Department:
Classes - All Other
Season:
Winter 2021
Sessions:
2
Supervisor:
Christian Hayes
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Instructor: Joel Olson
Joel Olson
Notes:
Culinary Instructor RFP
Email:
hemmachef@gmail.com
Work: