Culinary: New Orleans Fare (18+yrs)

Have you ever visited New Orleans and tasted its wonderful food? It is one of the most recognizable regional cuisines in the US. Join us in the hands-on class where we will learn what New Orleans fare is and learn to make some of its iconic dishes. Note, class registration will open one month prior to the class date.

Level: All levels

Skills Learned: Meal planning and culinary skills: how to read a recipe, measuring, mixing and cooking methods.

Supplies Needed: Close toed shoes and hair pulled back.