Thanksgiving Feast EVENING

Activity
Fall 2022|#1332.222

Oct 27, 2022
Age at least 16 yrs but less than 99 yrs, Mixed
Culinary ArtsC. Adult (18 and over)

Description

Thanksgiving Feast Evening
Take the stress out of hosting a Thanksgiving Celebration with plenty of do-ahead Turkey Day tips. On the menu: Herb Rubbed Roast Turkey Breast with Classic Giblet Gravy; Pecan and Herb Dressing; Heavenly Mashed Sweet and Russet Potatoes; Maple Roasted Sweet Potatoes; Green Beans with Mushroom Veloute and Caramelized Onions; Cranberries with Port and Orange; Cream Biscuits; Cranberry Apple Tart with Cinnamon Crème Chantilly. Instructor: Chef Joel Olson

Activity meeting dates

Oct 27, 2022
Thu7:00 PM - 10:00 PM

Instructor

Joel Olson

More Information

SupervisorErin Bieger
Number of sessions1
DepartmentClasses - All Other

Registration dates

From Aug 8, 2022
Share
Notes
1 lesson @ 3-hr.,
Thursday/10/27
7-10 p.m.
$96/$78 McLean district residents