Cocinar con Amigos - Tuesdays at 4:30
ProgramsSpring 2025|#8358
Mar 11, 2025 - May 13, 2025
Age at least 5 yrs but less than 9 yrs, Mixed
Cooking
Description
(DROP-OFF Program): Join us in the kitchen for a sizzling class all about the colorful culture and delicious foods of Latin America! While strengthening their Spanish vocabulary, students will learn safe kitchen practices as they create classic dishes that range from familiar to exotic. Please note: this is a drop-off class.
Please read the notes at the bottom of this page carefully, and email jkelly@hillhouseboston.org if you have any questions before the season starts, or if you register less than a week before the program begins.
· Hill House is a nut free facility. However, if your child has a food related allergy or dietary restriction, please email Jamie Kelly jkelly@hillhouseboston.org
Equipment notes:
- All equipment will be provided by Hill House
Activity meeting dates
Mar 11, 2025 - May 13, 2025
Tue4:30 PM - 5:15 PM
Instructor
Adriana Donohue
More Information
SupervisorJamie Kelly
Number of sessions10
DepartmentPrograms
Registration dates
MembersFeb 11, 2025 10:00 AM to Jun 15, 2025
Non-membersFeb 13, 2025 10:00 AM to Jun 15, 2025
By registering for any Hill House program, an acknowledgement of the Program Waiver and Code of Conduct + Zero Tolerance policy is automatically included and thus acknowledged by you and your family. These policies applies to all Hill House programming and events.
Full
Wait List registration is open.