Little Chefs - Mondays at 4:30

Programs
Spring 2025|#8353

Mar 10, 2025 - May 19, 2025
Age at least 3 yrs but less than 6 yrs, Mixed
Cooking

Description

(DROP-OFF Program): Whether your child is interested in becoming a head chef or simply creating a delicious snack, Little Chefs is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the kitchen and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. In addition to taking home tasty treats, children will also create their own cookbooks to take home at the end of the semester.

Please read the notes at the bottom of this page carefully, and email jkelly@hillhouseboston.org if you have any questions before the season starts, or if you register less than a week before the program begins.

· Hill House is a nut free facility. However, if your child has a food related allergy or dietary restriction, please email Jamie Kelly jkelly@hillhouseboston.org

Equipment notes:

  • All equipment will be provided by Hill House

Activity meeting dates

Mar 10, 2025 - May 19, 2025
Mon4:30 PM - 5:15 PM

Instructor

Instructor TBA

More Information

SupervisorJamie Kelly
Number of sessions10
DepartmentPrograms

Registration dates

MembersFeb 11, 2025 10:00 AM to Jun 15, 2025
Non-membersFeb 13, 2025 10:00 AM to Jun 15, 2025
By registering for any Hill House program, an acknowledgement of the Program Waiver and Code of Conduct + Zero Tolerance policy is automatically included and thus acknowledged by you and your family. These policies applies to all Hill House programming and events.
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