VTCP Cooking Camp
ActivitySummer 2020|#18459
Jun 29, 2020 - Jul 2, 2020
Age at least 6 yrs but less than 13 yrs, Mixed
Camps - EducationalYouth
Activity locationRoom in Exhibit Hall
Description
Children will follow basic recipes, learn cooking terminology and use measuring skills to prepare fun foods and snacks. We will also discuss table setting and manners. A $20 material fee will be collected by the instructor the first day of camp. Class held a North Collier Park Exhibit Hall.
Activity meeting dates
June 29-Jul 2
12:30-3:30pm
Instructor
Selma Spies
More Information
SupervisorShannon Darrow
Number of sessions4
Registration dates
From Mar 1, 2020 7:00 AM
$100.00
On Hold
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Notes
Class is held at North Collier Regional Park- Exhibit Hall 12:30 - 3:30
Veterans park staff oversees the program. Any questions call Veterans Park, 252-4682. $20 material fee due to instructor on first day of camp.
